New Delhi: The festival of Diwali is the time to indulge in feasting and fill the mouth with some mouth-watering dishes. Diwali will be celebrated on October 31, 2024, this year and people have started gearing up for the festival. The festive season calls for some extravagant cuisine that you can try while spending time with your family and friends and if you are a non-vegetarian, it’s a delight for you. This festive season, impress your loved ones with some delicious non-veg spread that incorporates traditional Indian flavours with modern twists.
Inspired by the various culinary heritage of India, the non-veg party menu features a list of dishes to cater to various tastes and preferences. Whether you’re hosting a small gathering or a grand party, these innovative non-veg menus for a Diwali party will make your feast unforgettable.
Non-veg Diwali party menu
Diwali parties and good food go together with each other. Add these non-veg snacks and curries to your non-vegetarian Diwali party menu and bag the compliment of the best host.
1. Fish Tikka
Fish Tikka, is a popular Indian appetizer where tender fish fillets are marinated in a mixture of spices, yoghurt, and lemon juice, and then grilled to perfection. A perfect starter to begin the feast. It tastes amazing when served with mint chutney.
2. Mutton Biryani
Mutton Biryani is a classic Indian dish combining some soft mutton pieces mixed with aromatic basmati rice, spices, and herbs. The marinated mutton is cooked with ingredients such as onions, ginger, garlic, and a mix of spices, and layered with rice and dum-cooked until perfection.
3. Prawn Masala
Prawn Masala is a mouthwatering Indian seafood dish where juicy prawns are cooked in a rich, aromatic spice mix. Marinated prawns are sautéed with ingredients such as onions, ginger, garlic, and a mix of spices, then steamed in a tangy tomato-based gravy. It’s a true delight for non-veg lovers.
4. Galouti Kebab
Originating from the City of Nawab, Lucknow, this tender melt-in-the-mouth kebab is made with finely chopped and minced lamb or beef mixed with exotic spices. It tastes best when paired with rumali roti.
5. Rogan Josh
A signature Kashmiri dish, Rogan Josh is a lamb curry made with flavourful spices such as fennel, ginger, and Kashmiri red chilli. Serve it with naan or steamed rice to enjoy every bit of it.
Get ready to delight the tastebuds of your guests with these delicious and festive non-veg treats, and make your Diwali celebration a true culinary celebration.